Hailing from the verdant tea gardens of Japan, Sencha Green Tea, a unique variety of the Camellia sinensis family, is revered for its potent antioxidant components known as catechins, particularly epigallocatechin gallate (EGCG). This distinct compound, often considered a mental and biome detox, actively supports cognitive functions whilst preserving eyesight health. The intricate EGCG compound, when working synergistically with other components such as L-Theanine, along with compounds from other botanicals such as allicin from Garlic and carvacrol from Oregano, forms a potent shield against oxidative damage.
Despite containing moderate amounts of caffeine, Sencha Green Tea, especially when combined with other botanicals in this blend, supports not only sustained mental alertness but also fosters a sense of relaxation, even extending to your lower back, making long periods of sitting more comfortable and manageable.
Phytonutrient
CATECHINS + L-THEANINE + CAFFEINE
Key Benefits
Origin & Agricultural Zones
- Japan, Preferably in Zones 7-9; cooler regions with distinct seasons.
